李赛薇，北京工商大学数字商科与首都发展创新中心讲师。中国农业大学经济学博士，北京大学现代农学院应用经济学博士后，美国康涅狄格大学农业与资源经济系访问学者。参与国家级、省部级以及国际合作课题10余项。以第一作者在Journal of Environmental Management、Journal of Dairy Science、Journal of Integrative Agriculture等SCI期刊发表多篇学术论文。担任Agribusiness、China Agriculture Economic Review期刊的匿名审稿人。

主要研究领域：食品消费、品牌信任、绿色发展等。

学术论文：

[1] Li, S., Zhang, M., Hou, L., Gong, B., Chen, K. A framework for cost-effectiveness analysis of greenhouse gas mitigation measures in dairy industry with an application to dairy farms in China [J]. Journal of Environmental Management, 2024, 370: 122521.

[2] Li, S., Lopez, R. A., Zhu, C., Liu, Y. Consumer preferences for sustainably produced ultra-high-temperature milk in China [J]. Journal of Dairy Science, 2023, 106 (04):2338–2346.

[3] Li, S., Wang, Y., Yue Wang, Tacken, G., M. L., Liu, Y., Sijtsema, S. J. Consumer trust in the dairy value chain in China: The role of trustworthiness, melamine scandal, and media[J]. Journal of Dairy Science, 2021, 104(08):8554-8567.

[4] Li, S., Sijtsema, S.J., Kornelis, M., Liu, Y., Li, S. Consumer confidence in the safety of milk and infant milk formula in China[J]. Journal of Dairy Science, 2019, 102(10): 8807-8818.

[5] Li, S., Zhu, C., Chen, Q., Liu, Y. Consumer Confidence and Consumer Preferences for Domestically Produced Infant Formulas in Urban Northern China[J]. Journal of Integrative Agriculture, 2019, 18(8):1793-1803.

[6] 李赛薇, 刘玉梅*. 2017. 中国乳业发展的现状与分析.畜产情报（日文）6(6)：59-76.

[7] Li, S., Lv, X., Liu, P., Hou, L. Information and Consequentiality: Evidence from Consumers’ Willingness to Pay for Eco-labelling Products based on Becker-DeGroot-Marschak Mechanism. Selected presentation at Chinese Economists Society (CES) 2023 Annual Conference in Hefei, China, June 21-23, 2023.

[8] Li, S., Lopez, R. A., Liu, Y. Consumer Preferences for sustainably produced milk in China. Selected lightning presentation at the 2020 Agricultural & Applied Economics Association (AAEA) Annual Meeting in Kansas City, MO, the United States, July 26-28, 2020.

[9] Li, S., Sijtsema, S. J., Kornelis, M., Liu, Y. Consumer Confidence in the Safety of Domestically-produced Milk and Infant Milk Formula in China. Selected presentation at the 10th China Agricultural Economic Review- International Food Policy Research Institute (CAER-IRPRI) Annual Conference in Guangzhou, China, November 8-10, 2018.

[10] Li, S., Zhu, C., Chen Q., Liu, Y. Consumer Confidence, Product Attributes and Consumer Preferences for Domestically Produced Infant Formulas in Urban Northern China. Selected presentation at Chinese Economists Society (CES) 2018 Annual Conference in Hefei, China, June 22-25, 2018.

[11] Li, S., Sijtsema, S. J., Kornelis, M., Liu, Y. Consumer Confidence in the Safety of Milk and Infant Milk Formula in China. Selected presentation at 2017 Sino-Dutch Dairy Development Center (SDDDC) Annual Meeting & Network Event in Beijing, China, December 12, 2017.

[12] 李赛薇, 林雅琳, 陈祁晖, 刘玉梅. 2016. 信息披露对转基因羊肉购买意愿的影响研究. 中国农林经济管理学术年会, 北京, 2016年8月20-22日.

政研要报：

[1] 黄季焜, 侯玲玲, 李赛薇, 史雨星. 建立农业碳汇产品价值实现机制，促进农业绿色低碳转型[R]. (2023.04, 农业农村部批示)

科研项目：

[1] 国际农业研究磋商小组（CGIAR）重大课题“Mitigate+:全球低排放食物系统研究”

[2] 科技部战略规划司战略研究专项课题“国家农业高新技术产业示范区产业集群研究”

[3] 农业农村部发展规划司课题“建立农业碳汇产品价值实现机制研究”

[4] 国家自然科学基金面上项目“同伴关系网络对我国流动儿童认知与非认知技能发展的影响”

[5] 北京食品安全政策与战略研究基地项目“新冠疫情下奶制品消费行为研究”

[6] 中国国际奶业发展中心科技研究国际课题“中国消费者奶业信任研究”

[7] 中国国际奶业发展中心科技研究国际课题“国产奶制品消费信心与消费行为研究”

[8] 日本农畜产业振兴机构国际课题“中国奶业发展现状研究”

[9] 农业农村部检测统计经费项目“京津冀奶业消费数据调查及预测”

[10] 农业农村部检测统计经费项目“京津冀“菜篮子”协同保供情况调查”

[11] 农业农村部转基因生物新品种培育重大专项子课题“转基因肉羊经济效益分析”